Kransekake Non Stick 6 Cake Ring Mould Tins Kransekake Non Stick 6 Cake Ring Mould Tins

Kransekake Non Stick 6 Cake Ring Mould Tins

star star star star star ( 11 reviews )

Kransekake Non Stick 6 Cake Ring Mould Tins

star star star star star ( 11 reviews )

£3.99
This product has been discontinued.

Product Features

  • Pan set for traditional Scandinavian delicacy
  • Six non-stick pans
  • Creates 18 concentric circles
  • Recipe included
  • Lakeland 3 year guarantee included
View full product description

Kransekake Non Stick 6 Cake Ring Mould Tins

Product number: 15555

We know you like to try your hand at something a little bit different to the norm, so here’s something that looks amazing when complete, but despite appearances, is relatively easy to make. A traditional Scandinavian delicacy served at special occasions, it’s a delicious almond-based recipe which has a wonderfully chewy texture when baked. And here’s the secret to making it... six non-stick pans that create 18 concentric circles which stack together to make an impressive tower.

Recipe included.

For more inspiration take a look at our festive Kransekake recipe

Information

  • Oven safe
  • Freezer safe
  • Dishwasher safe

Product dimensions

Pans up to 21cm (8¼") Dia.

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Next day if ordered before 7pm Monday to Thursday & 6pm Friday and Saturday.
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Customer rating: 5
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close clear refinements

"Works a treat!"

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I bought these last year but only got around to making it this year for Christmas. In short, it is great! I used a recipe handed down from my aunt, and it is deceptively similar to the one on the box. Top tip: brush the moulds with melted butter before you put the dough in, but next time I will use the tip of weighing the pieces as I had some trouble getting the rings even all the way around. Especially the larger rings were a bit tricky. Am recommending that everyone I know gets them before they are no longer in stock.

"fantastic christmas treat"

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This review is for an older version of this product

I wanted a different table piece for the big family festivities. This ticked all the boxes. It was a delight, fun to make and a real joy for three generations to decorate- over the top and then some more. Now I need to buy more sets of pans as they all want some.

"Waited over 35 years for this"

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I've had a recipe from a Scandinavian cook book since early 70's. It always seemed too much hassle to do. I received my pans today and I have successfully made my first cake. I did have a bit of a problem getting them even until I remembered the tip about weighing the mix. I only needed to use cake release spray and the almond rounds came out easily. Brilliant. I'm going to try my book recipe which is only 8oz of sugar, 3 whites + 2tbsp water and cook in pan until smells nutty. I'm going to add 1 tsp almond essence next time as we love marzipan. I'm also trying choux pastry to make a gateaux.

"Spectacular"

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I have just made my first Kransekake to take to my work Christmas party & it has worked fantastically well. By using the cake release & semolina method all of the rings came out of the pans with ease - no sticking at all - I did find however that the quantities in the recipe weren't quite right & need more dough. This is no hardship though, as if there is any left over, they are gorgeous rolled into fingers, baked as per instructions then dipped in chocolate for a sweet treat for the children. I would recommend this product to everybody & will be making another as my Christmas centre piece.

"Brilliant"

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I debated whether to buy these pans or not. I'm so glad I did. I made the mixture and produced a stunning cake for a gift this weekend. Wrapped it in cellophane and it looked fabulous. The recipient was thrilled and the tins cleaned up easily. I followed the instructions and advice for semolina and turned out a treat.

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