"Works a treat!"
I bought these last year but only got around to making it this year for Christmas. In short, it is great! I used a recipe handed down from my aunt, and it is deceptively similar to the one on the box. Top tip: brush the moulds with melted butter before you put the dough in, but next time I will use the tip of weighing the pieces as I had some trouble getting the rings even all the way around. Especially the larger rings were a bit tricky. Am recommending that everyone I know gets them before they are no longer in stock.