Home Cook Conserve - Prepared Strawberry 825g
star star star star_border star_border ( 132 reviews )
star star star star_border star_border ( 132 reviews )
Home Cook Conserve - Prepared Strawberry 825g
Product number: 15262
A deliciously fruity strawberry jam in just 30 minutes, Home Cook’s tin of Prepared Strawberries means making your own jam at home has never been easier. With no peeling, coring or slicing required, it has never been easier to make a deliciously fruity jam to impress your friends with.
Please note: this product is a puree and does not include pieces of strawberry.
About Home Cook Conserve
Making it effortless to make your own jam in your own kitchen, Home Cook’s prepared mixtures have done all the hard work so you don’t have to. Taking just 30 minutes on your hob, just add sugar and water and bubble away. You can make up to 5lb of strawberry conserve with none of the hassle of preparing your fruit beforehand.
825g., (42.2p per 100g.)
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I have been making the marmalade for selling at fetes at work for 3 or 4 years. Delighted to find the strawberry jam earlier this year and am buying more as it was so popular.
This review is for an older version of this product
Bought this because I thought it would be a nice change from making jam from scratch. Read reviews so added some strawberries.Easy to make but with the added fruit does take twice as long to reach setting point. My husband doesn't normally eat much jam but he demolished a whole jar on crackers as soon as it was cold because he liked it so much. I have had to make 2 more batches as all my family have been stealing it! I make a lot of jam but this has been by far the best. Just love it. I added slightly less water to make up for the added fruit on my third batch to speed setting.l
I have read the many negative reviews for this product so I would like to share my experience. Strawberry jam is notoriously difficult to set as it is a fruit low in pectin. I added some chopped fresh strawberries (two small punnets), the juice of a lemon, which cuts through the sweetness and adds pectin and jam sugar with pectin. After thirty minutes I had five jars of nicely coloured strawberry jam. The next day it had set perfectly and it tastes good. It is a product I would use again, maybe next time with the addition of rhubarb.
I put in half jam sugar (the sort that has pectin in it) and half ordinary granulated and it came to a set before the instructions said so it made a good quantity and was a nice red colour still. No one complained about the texture, easier to spread in sarnies and it smells and tastes of strawberry. I am tempted to try making granita with it as it will save me having to liquidize the fruit. Please Lakeland, any chance of other flavours? Blackberry would be wonderful as I hate picking from all those scratchy brambles.
My two boys loved making the jam and love eating it, we prefer without bits so its perfect with us I mad it with Jam sugar and had to cook it for a bit longer than recommended but it set lovely and doesn't last long when made.
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