3 Plastic Lidded Steamed Pudding Basins 1.2L 5 "Excellent!" Heather Sanderson 01 November 2019 I have just made my Xmas pudding in one of the 1.2L basins and am very pleased with the result. My Mary Berry recipe did recommend a 1.4L basin so I didn't fill the bowl but kept some mixture to make two mini puds. I could have got all my mixture in but I guess it is best to leave a gap underneath the lid. I had no problem at all with the lid, it fitted perfectly. The only thing I am not sure of is whether it is better to store it for the next two months in greaseproof and foil as I usually do or is it fine in the plastic basin? A note from the team Many thanks for placing your review. We're delighted the Christmas pudding made in the pudding basin was a great success! We'd suggest with sticking to storing it in greaseproof paper and foil if this has worked for you in the past. Thanks again for your feedback.