By the delicious teamLight and refreshing with a nutty crunch, this watercress, pea and almond salad is perfect for spring. Serve with roasted meats, fish or on its own.
PER SERVING (BASED ON 8) 217kcals, 19.3g fat (2.2g saturated), 6.3g protein, 4.9g carbs, 2g sugar, trace salt
If you don’t have a herb garden, edible flowers are available, in season, from some supermarkets and greengrocers. Or buy them from firstleaf.co.uk or nicholsonsherbfarm.co.uk
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