Cooking Rings
Make entrées, layered vegetables, rosti, eggs, mousses and desserts the professional way.
Stainless steel.
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Cooking Rings Customer Reviews
Showing 2 of 2 reviews
“come dine with me
”
by
G
I bought these to have my own COME DINE WITH ME with the girls at work, I've tried them and perfect! Its a FANTASTIC size too, the large ones, I had no problem forming and creating my dish, I've used a spoon for pressing and even the bottom of a glass! There's loads of things in the kitchen we can find for pressing down, without forking out more cash! By the way my partner was impressed too and I got a new pair of shoes!
24 customers found this review useful. Did you? Yes, I found this review useful
“Pat it Better
”
by
Michael Kitchen
While the stainless rings are great for all sorts of foods, it would be even better if the rosti and other layered items could be firmed down with a non-stick disc which has a handle (bit like the Good Grips potato masher)
While making Marcus Wareing scrambled eggs on top of crumpets, the rings were perfect for presentation, but very difficult to 'even out' the eggs.
Regards,
Michael
A note from the team: I've passed your new product suggestion on to our buying team for them to consider.
23 customers found this review useful. Did you? Yes, I found this review useful
