Specially designed for slicing dicing and mincing, the Lakeland Select 12cm Santoku Knife has a row of small hollowed-out indentations – also known as dimples, divots, kullens or scallops – on both sides to ensure food does not stick to the blade. Fully-forged and with a soft-grip handle, this santoku knife is an essential for any passionate home cook looking for top quality results.
About Lakeland Select Knives
Always have the right knife to hand and the confidence to take on any slicing, chopping, prepping or cutting task with our exclusive range of hand-crafted professional-grade knives.
Fully-Forged Japanese Stainless Steel
Featuring six of the most useful types of kitchen knives you’re ever likely to need, each knife in the range is crafted from Japanese stainless steel with a fully forged blade that that will naturally stay sharper for longer thanks to a special ice-hardening process during its manufacture.
Comfortable Soft-Grip Handle
Designed for optimal performance, the blades are acutely angled to give a cleaner cut and every knife is beautifully balanced with a soft-grip handle to make it comfortable to hold and easy to control even with wet hands.
For safer handling and storage, each Lakeland Select knife comes with its own safety sheath.