Deep fat fryers: a little of what you fancy...

Forget French fries, chunky chips just have to be quintessentially British, and with a deep fat fryer those humble potato slices so easily become crisp, golden delicacies. Crispy on the outside and soft and fluffy to taste, home-made chips are hard to beat. The wonderful thing about deep fat fryers is they are so quick and efficient. You'll be serving up home-made chips in no time at all. Thankfully, we've moved on from the grotty old chip pan, and the new generation of deep fat fryers are everything you would expect them to be - safe, clean and ultra efficient. They even have highly effective filters to stop those heavy cooking oil odours filling the whole house. And when it comes to an oil change, they're not at all fiddly or messy to clean, thanks to the easy drain features. Whip up some beer batter or maybe just use breadcrumbs, coat some fish or scampi and let the deep fat fryer do the rest. Golden brown fritters, crispy onion rings, tasty tempura, potato crisps... are you feeling hungry? It's time to flick on the switch!