Kiln dried and stone ground old-fashioned Scottish oatmeal with no additives or preservatives.
The best-kept secret north of the Border!
In an age where mass-produced foods monopolise the supermarkets, it’s heart-warming to know that a traditional mill, founded in 1884, is continuing to produce its specialist oatmeals.
Kiln dried and stone ground, resulting in a real old-fashioned, crisp, ‘nutty’ flavour, and completely natural, without additives or preservatives.
Medium ground.
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vegetarian