Customer reviews

Prepared Lemons

This is the third batch of marmalade I have made and again so easy! I also added the rind and juice of 3 limes and the taste is lovely. So so quick and easy and my family and friends love what I have made so far. Next batch is the thick cut which i will add stem ginger to give a little kick!

Published 15 Apr 2013

Prepared Lemons

Easy peezy lemon squeezy!!! Sorry for the pun, but that is exactly what it is. This is so easy to make and made 6 delicious jars of marmalade. I used just under 2 kg of jam sugar and followed the instructions. Highly recommended to anyone who wants to make great tasting marmalade without all the hassle!

Published 12 Mar 2013

Prepared Lemons

Fantastic, that's is, nothing else to add, sets well tastes great and plenty of shred.

Published 28 Feb 2013

Prepared Lemons

This lemon marmalade is first class, it's taste is just great, not too sure at first as it was a lot of sugar that had to be added, but it was fine and has a really good set and tastes great, it's a real hit with all of my family, thank you Lakeland.

Published 18 Oct 2012

Prepared Lemons

I have just used this for the first time having had good results with the orange flavour. I am very pleased with the final product and even prefer it to the orange as it is not so sweet.

Published 15 Oct 2012

Prepared Lemons

I've been making marmalade from these cans of prepared fruit for years. So quick and easy to make, no peeling, no shredding, no messy bags of pulp and pith and they taste just like the real thing. I was very disappointed to find that the supermarkets no longer stock this and I couldn't find it anywhere, so now I'm over the moon that Lakeland has it for sale at a very reasonable price. Thank you Lakeland, you have rescued my breakfast toast from boring bland marmalade.

Published 04 Sep 2012

Prepared Lemons

This product is great -takes all the faff + fiddle out of making lemon marmalade, + I'm sure it's cheaper than buying hundreds of lemons too! I often grate ginger + mix this in - 'lemon and ginger preserve' goes down very well with several elderly relatives, who probably think I spend hours slicing the fruit! Highly recommend this, as well as the other tins, if you have a tin in the cupboard you can make it up as/when you have time, which I find a much more positive experience than eyeing a bowl full of fresh lemons, drying out, making me feel guilty & disorganised! Try it, just once...

Published 10 Apr 2012

Prepared Lemons

I run self-catering cottages and B&B in France and make marmalade for our guests either at breakfast or part of their 'Welcome' pack. Was delighted to find the lemon still available at Lakeland - supermarkets only stock the thin-cut orange. I find that the most popular with our guests is an orange and lemon marmalade mix. The level of sweetness and flavour is just right when a tin of each is mixed together. To give it a bit of luxury I stir in 4 tablespoons of scotch whisky once setting has reached and then pot up. Shall be stocking up again in UK next month before the season gets busy.

Published 04 Feb 2012