Showing reviews 1 - 3 of 3
Have had this for a couple of years and use it frequently. It's lasted well. Even when cooking a full English breakfast for both of us (usually for lunch or supper rather than breakfast, though), I often use this as the eggs come out beautifully round, so look great on the plate. Also use it several times a week for breakfast for one: a quick egg on toast.
Published 27 Aug 2013
SO WORTH IT”
Brilliant little pan. One squirt of One Cal is enough and every time it delivers a perfectly cooked egg with a lovely runny yolk. Really pleased with it.
Published 31 May 2013
Does exactly what it says”
by Mrs Hall
Ideal for cooking 1 egg and definitely non-stick. Would now like a slightly larger pan of the same design and manufacture, able to take just 2 eggs.
Published 21 Mar 2012
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