Showing reviews 1 - 20 of 37
have been making this yoghurt for many years and to me it's simply the best. I certainly don't want shop bought!
Published 30 03 2015
by Mrs campbell
I really like this yoghurt, you need to measure carefully and mix well. I add a little less water and granulated sweetener to mine and then once set, I spoon out what i want and add extracts such as a drop of vanilla, caramel or rose. Delicious and creamy.
Published 24 03 2015
Delicious and healthy”
Love having this yogurt on my breakfast topped with fruit or honey. Lovely fresh flavour.
Published 23 03 2015
Easy Yo Yogurt”
I have been using Easy Yo for a few years now and I have tried a few varieties but I prefer the Low Fat Greek yogurt. I mostly use it on our morning porridge along with dried fruit and nuts and banana slices. A lot of people seem to complain that it does not set properly but I think that they are trying to use it too quickly. As I use it all the time, as soon as I have used a batch I will make another in the morning and leave it in the flask of boiling water all day. In the evening I remove it from the flask and put it in the fridge overnight. In the morning it is perfect.
Published 01 09 2014
by Janet Kent
I have been using Easiyo for many years and I love it. This one is very good . Yes the whey does separate but I either stir it back in r use it as is in a smoothie . The fact that after a day it does get a bit tart in flavour shows that the live culture is actually working !! I serve mine with a spoonful of a sugar free preserve (made with fruit juice ) as I am diabetic and find this is excellent. I have now encouraged several friends to try Easiyo and they ALL love it . The plain flavours are so versatile and can be used for making many dishes including curry.Filtered water is best.
Published 22 08 2014
NEW CONVERT TO EASIYO AFTER TASTED IT ON HOLIDAY FOR FIRST TIME..... GOT TO SAY ITS THE BEST TASTING NATURAL YOGURT I HAVE TASTED.... AND THAT SAYS ALOT AND ITS SOO...... EASY TO MAKE AND YOUR IN CONTROL OF WHAT YOU ADD TO IT .. WELL DONE EASIYO .....
Published 05 08 2014
by Mrs Carlyle-Lyon
Not had a problem with either the full fat or the half fat. This is great yoghurt. I use it every day on my cereal, as I can't take milk any more. I also use it to marinade chicken for curry and to cook with. It's wonderful.
Published 03 03 2014
Yummy and versatile”
I have made Easiyo yoghurt for a few years now and tried all their flavours, which are lovely, no complaints. I've decided to stick to plain yoghurts from now on so I can make my own fruit ones. I chose this low fat one mainly because it was on special offer and is low fat. It is delicious; it has a tanginess which makes it perfect with meusli or with a drop of honey just on its own. It is also a great alternative to cream on a pud. I have had no problem with it setting and looked for the whey some people mentioned, for scone making but found none. It needs leaving for at least 8 hours to set.
Published 08 01 2014
A wonderful healthy and delicious product”
by Joan Lee
I have had tummy problems for years and have tried many different yogurts, some good some not so good but none come anywhere near the fantastic Greek Easiyo one. I make up a sachet every other day, strain half of it to make a delicious garlic and herb soft Yochee, using the whey in my smoothies or my homemade bread, and the other as a cream/butter/mayo etc. substitute, it is not only so delicious but is so low in calories and fat I can really pig out on it which I do :) If you haven't tried it you don't know what you are missing, follow the easy instructions and enjoy the best yogurt ever.
Published 09 12 2013
it's easy to make, sets in the fridge and taste is great, a ltr is eaten in a day & young grandson eats it up with the fruit squirt & as he says 'yummy'. I'm so impressed I've bought one for my friend. We love the fact we can make our own. Thanks for a great simple product and simple to produce the yogurt.
Published 21 11 2013
Been uming and ahing for ages before I finally got a yogurt maker,the decision made easier by the special offer!! More decisions...which yogurt to try first?? Many of the reviews were varied...excellent to yuk...so I bought a single sachet of LF Greek from another company (sorry Lakeland!). Made it up as per instructions + 3.5 tablespoons of sugar..however I did leave it for about 16 hrs cos we went out for the day (seaside). Well it had set, with just a bit of whey,so had a little try before chilling, GORGEOUS!..creamy, tangy and very moreish..espec with a little rasp squirt!
Published 02 09 2013
by Mrs Hare
We love this Greek yogurt. We run a guest house and our guests adore it, in fact some have even bought the maker and sachets because they like it so much. We have to make a new pot every day as it is so popular and we love it do; especially with fruit and various seeds. Please do not ever discontinue this product!
Published 22 07 2013
I use the low fat Greek yoghurt and can honestly say it is the best I have tasted. It sets solid, just the way it should be.
Published 13 05 2013
by Mrs Locke
I have used easy yo for years, but only recently tried the low fat greek yoghurt for the first time. Gorgeous!! It was so luscious and thick, I have been missing out. The grandchildren loved it too, and so versatile. Really do not want to share this though, too nice.
Published 16 04 2013
by Mrs evans
Not enough difference between the natural and Greek yoghurt to sell as different items in my opinion, but don't be put off. The natural yoghurt is an excellent product
Published 15 04 2013
This mix is great value and works every time and creates lovely tasting and versatile yoghurt. I use it in sweet and savoury dishes and it works really well as a substitute for buttermilk in scone mixes. Would definitely recommend.
Published 01 03 2013
Delicious low calorie treat”
by Mrs Kearney
I love the Easiyo Greek mix for pecial occasions but for everyday this is my favourite - I make one every week. At only 128cal, and 2.5g of fat per 200g it's great if you are watching your weight. I ring the changes by mixing with a little home made jam or the fruit squirts for a tasty desert but it's also lovely plain, or on top of a hot curry or chilli. I usually leave for around 9-10 hours and it's always been thick and creamy
Published 18 10 2012
Tip to make EasiYo consistency thicker.”
by Julie Crouch
This EasiYo yoghurt is just delicious. I am diabetic so always opt for an unsweetened variety. I have found that making the sachets up to only 800 ml and add a level teaspoon of granulated sweetner when topping up the water level solves the 'sloppy' issue. The Yoghurt then sets solid. The liquid residue I often just tip away each time, I have mixed it in before though and it won't hurt you if you do eat it. My health has been so much improved since using this brand on my muesli cereal each morning with a squeeze of honey and some fresh berries! I hope this tip help
Published 11 10 2012
First Time Yogurt Maker - EasiYo Bio Low Fat Greek!”
by Mrs Thomson
My first attempt at making Easiyo (or any other yogurt for that matter) worked perfectly! I'd been going to use water straight from tap but it felt too cold so I added boiling water to it until tepid then added base as instructed. I didn't add any sugar/sweetener so it could be used in sweet or savoury dishes. I started it 9.30pm and it was ready for breakfast. It's lovely and creamy, with a tangy edge to it, looks really thick in the pot but when stirred it does thin down. As I wanted to keep it quite thick I poured off the whey and, as someone suggested below, made some tasty scones.
Published 17 09 2012
The tastiest low-fat Easiyo”
by Mrs Suzanne Johnston
I have tried a variety of the low-fat and skimmers mixes, but find that this variety provides the best flavour. I now tend to add 2 tablespoonfuls of sugar substitute per batch to give a slightly sweet effect and counteract any possible harshness of flavour.
Published 14 09 2012