Showing reviews 1 - 5 of 5
Great for hot soufflés. Nice simple design and perfect size - can't fault them. It would be great to see Lakeland produce a range of plain and simple contemporary glass dishes (similar to ramekins or coffee cups) suitable for the oven. Lots of individual hot dishes would look great baked in glass and many chefs now use these but can't find them to buy in shops (only thick ugly ribbed ones). Any chance please?
Published 30 10 2014
A note from the team: Thanks for placing your review. We're pleased you find the ramekins so useful. We're always happy for new suggestions and we've passed your comments on to our buyers.
I already had 4 of these and needed 2 more for a dinner party, my souffles turned out great many thanks very happy
Published 25 03 2011
by Emily Ridley-Fink
I bought these to make creme brulee in for a dinner party, and they were brilliant - lovely and deep, and easy to clean (even better!). It would be brilliant to have some little ovensafe teacups or espresso cups to do darling chocolate fondants in (very boutique).
Published 09 02 2011
A note from the team: Thanks for your review, I'll be sure to pass your request on.
Good, but not round!”
I received six of these (three packs of two), on request, as a Christmas present. They are good quality for the price, but out of the six two are distinctly oval. This stops them stacking and (perhaps this makes me fussy) means that they don't look as good for presenting food. It would be OK if they were all oval. It wasn't even as if the oval ones were from the same pack either. Its just a shame that an otherwise perfectly good product is just not quite perfect!
Published 04 01 2011
A note from the team: Thankyou for your feedback, we'll be in touch about the ramekins. We're sorry you experienced a fault.
not as big as I thought”
by Mrs Crawford
I originally bought these for making individual chicken pies disappointed about the size should have checked it first as by the time I put the pastry there was not a lot of room for the chicken filling. I still like these as they are really good for small puddings.
Published 06 02 2010