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Whether you’re diagnosed with a food allergy or intolerance, or want to cut out the negative effects of certain foods on your body, the recipes in this book all provide delicious alternatives for every meal – without ever feeling like you’re missing out.
Alongside the mouth-watering photography, you’ll find ideas for deliciously healthy breakfasts, Sunday roasts and family lunches as well as scrumptious sweet treats and snacks that the whole family will love, this book makes the free-from lifestyle a breeze – there’s even a recipe for Christmas Pud! Every recipe is gluten-free and dairy-free and there are egg- and sugar-free options too. Filled with recipes to delight and inspire, as well as expert hints and tips and techniques for beginners and experience cooks alike. Each recipe in this cookbook has been triple-tested to ensure perfect results and is supported by beautiful photography throughout.
Hardback, 128 pages.
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Product number: 71648
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