Click & Collect
Available from our UK stores or myHermes Parcelshops
Featuring 120 new recipes created in the innovative kitchens of Yotam Ottolenghi’s famous Soho restaurant, and written with long-time collaborator and NOPI head chef Ramael Scully, this collection of Middle and Far East cuisine is a feast of big, bold flavours.
All recipes have been adapted so they can be recreated at home, and the range of complexity means there’s something that everyone can try. There are dishes that long-time Ottolenghi fans will be familiar with – a starter of aubergine with black garlic, for example, or roasted squash with sweet tomatoes – as well as the restaurant’s signature dishes, such as Beef Brisket Croquettes or Persian Love Rice.
With chapters for starters and sides, fish, meat and vegetable mains, puddings, brunch, condiments and cocktails, you can easily create your own Ottolenghi menu for any occasion. Hardback, 352 pages.
There are currently no reviews, be the first to write one!Sign in and write a review
If at any time, or for any reason, you're not completely happy with your purchase(s), we'll give you a full refund with no fuss, no time limit and with free return postage. It's all part of the Lakeland guarantee
To do this, it would be really helpful if you could call one of our friendly Customer Services Advisors on 015394 88100 first, as there are occasions when it may not be necessary for you to be inconvenienced by sending a product back to us.
*Some delivery services may not be available in your area, the delivery page will display the available delivery services during checkout.
Product number: 71407
If you’re not delighted with your purchase or our service, or find the same product elsewhere for less, please tell us so that we can put it right.