Click & Collect
Available from our UK stores or myHermes Parcelshops
Fudge Kitchen have been hand-crafting their original, artisan recipes for over 30 years using traditional methods and a lot of love. They hand-stretch their caramel to make it extra creamy and smooth before double coating it in thick milk chocolate and topping with crunchy pink Himalayan rock salt – the perfect match. When you bite into these little ‘turtle’ shells you’ll be rewarded with a sublime combination of melt-in-the-mouth sweetness and a savoury crunch.
150g., (399p per 100g.)
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Product number: 60890
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