- Bakes beautifully crisp pie shells without baking beans or lining.
- Non-stick for easy release.
- Perforated insert helps bake pastry evenly and prevents burning.
Produce perfectly crisp pie shells without baking beans or lining. This unique baking aid consists of a heavy-duty, non-stick pan and a perforated insert that keeps the pie crust from rising or shrinking and prevents burning. The insert can also be used on its own for reheating ready-made pies to avoid ‘soggy bottoms’!
Cat Ref: SKU 5867
The internal dimensions of the pie tin are 23cm (9”), external is 24cm (9½”)
The external dimensions of the pie shield are 26cm (10¼”)
- Freezer safe
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To be discontinued
This will be your last opportunity to buy this item: we won't be ordering any more once we run out of stock.
Customer Reviews - Easy-as-Pie Set
Showing 3 of 21 reviews See all reviews
Great!” by Mrs M Williamson
This pie dish is recommended by Delia for a reason, it is great! I make pies reguarily and have not had one come out with soggy pastry yet. It's simple just make the pie in the insert, placed inside the solid dish. I don't even grease the tin and the pie comes out easily. After trying my pies and seeing how good this product was my Mum even bought one, it is that good.
Very Pleased” by Mrs Jones
We're not too keen on baking beads in my household. They're fiddly, I've got to have yet another jar kicking around to store them in and I have to clean them every time. Also, they've never worked for me that well.
I was delighted to stumble across this product online and hoped, rather than assumed it would work. Well it does. I was also rather impressed with how much this could hold as well as how easy it was to remove from the pan. It was infinitely less fuss and it gave me perfect pastry. I would say though, for the best pastry recipe, don't use the one the product comes with (it's okay, but its not perfect), check out Gordon Ramsey, his pastry recipes are spot on every time.
I would definitely reccommend this if you like to make quiches, and other pies when you want a decent crisp pastry base and not a soggy one! Good luck!
Love it” by Helen
Great piece of baking equipment. Just used it twice this afternoon. Won't be baking blind any other way again. Lovely crisp bases. Simple and easy.