"No for large amounts" Iris
09 February 2018
Bought this to roll sugar paste/fondant thinner, but it's not wide enough to cope with an 8" cake + sides, ended up with the discs leaving marks in the fondant. Probably OK for pastry etc. I am now using this regularly to make biscuits and find it really good, just have to roll in smaller batch, even dough every time.
A note from the team
We agree when rolling icing for an 8" diameter cake plus sides as a one piece challenge you'll need a much longer rolling pin. We hope you'll find an alternative to suit your needs.