Dark Chocolate-Coated Ginger
Coffee and mints go hand in hand after dinner, but here's an alternative with a bit more bite. Hand-cut Chinese stem ginger pieces covered with crisp dark chocolate, they're a perfect partner to coffee, and even more of a treat with a tot of brandy.
Cat Ref: SKU 41501
- Suitable for vegetarians
Ginger (37%), sugar, cocoa mass, coca butter, fat reduced cocoa powder, emulsifier:soya lecithin. Dark choc contains cocoa solids 55% min. soya and traces cow milk. manufactured in nut environment