Click & Collect
Available from our UK stores or myHermes Parcelshops
Coffee and mints go hand in hand after dinner, but here's an alternative with a bit more bite. Hand-cut Chinese stem ginger pieces covered with crisp dark chocolate, they're a perfect partner to coffee, and even more of a treat with a tot of brandy.
100g., (299p per 100g.)
Ginger (37%), sugar, cocoa mass, coca butter, fat reduced cocoa powder, emulsifier:soya lecithin. Dark choc contains cocoa solids 55% min. soya and traces cow milk. manufactured in nut environment
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If at any time, or for any reason, you're not completely happy with your purchase(s), we'll give you a full refund with no fuss, no time limit and with free return postage. It's all part of the Lakeland guarantee
To do this, it would be really helpful if you could call one of our friendly Customer Services Advisors on 015394 88100 first, as there are occasions when it may not be necessary for you to be inconvenienced by sending a product back to us.
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Product number: 41501
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