Customer reviews
Showing reviews 1 - 14 of 14
“Lovely, fun - expensive
”
by A
Wild Hibiscus Flowers in Syrup
These are a lot of fun, really. They look just as good in real life as they do in the catalogue, and you can eat them afterwards. But the drawback is they are very expensive. Otherwise, a win win.
Published 17 Apr 2012
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“Stunning!
”
by Michele
Wild Hibiscus Flowers in Syrup
Absolutely love these hibiscus flowers. Taste wonderful in both cava and champagne and perfectly edible once the bubbly has run out!
Published 07 Jan 2012
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“Touch of Class
”
by Ms Bell
Wild Hibiscus Flowers in Syrup
These wonderful flowers give a real touch of class and elegance to any special occasion and quickly become a talking point, making them a great ice breaker also.
Published 02 Jan 2012
3 customers found this review useful. Did you? Yes, I found this review useful
“Not my best idea!
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by Mrs CLARKE
Wild Hibiscus Flowers in Syrup
I bought these as I thought they would be a nice idea for the xmas day bubbly - Im afraid they didnt have the desired effect! They didnt open up and looked rather like a blood clot in the base of the glass - ugh!! Definately a big MISS with our family :(
Published 02 Jan 2012
2 customers found this review useful. Did you? Yes, I found this review useful
A note from the team: I'm sorry to learn that you'd been disappointed with the Hibiscus flowers in syrup. I'll be in touch shortly.
“Simply wonderful
”
by Lorna
Wild Hibiscus Flowers in Syrup
Wild Hibiscus flowers in syrup are Excellent for enhancing the flavour of Cava, Champagne, Sparkling wine, and even lemonade for those that don't drink alcohol. They add an extra special touch to any occasion. Our guests enjoy watching the flowers open and once they have finished their subtle pink drinks the flowers with their beautiful rhubarb/raspberry flavour can be eaten. They make fabulous gifts and are great for stocking fillers too.
Published 07 Nov 2011
10 customers found this review useful. Did you? Yes, I found this review useful
“Impressive
”
by Julie
Wild Hibiscus Flowers in Syrup
I bought this product to use in champagne for our wedding anniversary. They were a great talking point as the fizz turned a delicate shade of pink and the flowers began to open out. A little on the pricey side I thought but ok for a once in a while treat - much like the champagne!!
Published 02 Jun 2011
9 customers found this review useful. Did you? Yes, I found this review useful
“Didn't really open
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by Miss Wootten
Wild Hibiscus Flowers in Syrup
I sent these to the US as a present and my sister-in-law had a similar problem to Caterina, she did enjoy the taste however, hopefully it was a one-off as I'm going to get some more.
Published 08 Apr 2011
16 customers found this review useful. Did you? Yes, I found this review useful
“*** SUPER FANTASTIC ***
”
by Mrs BENSON
Wild Hibiscus Flowers in Syrup
I bought these for my 40th Birthday on boxing day and also for new year. These hibiscus flowers are a great idea and add that special touch to any special glass of champagne. All my guests thought that they were a really great idea and the syrup was beautiful . The hibiscus flowers and the syrup add that something special for any occasion. I WILL be buying these flowers again , any excuse for more champagne!!!!
Published 06 Jan 2011
11 customers found this review useful. Did you? Yes, I found this review useful
“Makes Champers taste even better
”
by Julie Younger
Wild Hibiscus Flowers in Syrup
The look and flavour of the Hibiscus Flowers and syrup add a something special to your champagne. Will be buying again, and again.
Published 05 Jan 2011
22 customers found this review useful. Did you? Yes, I found this review useful
“A bit disappointed
”
by catarina
Wild Hibiscus Flowers in Syrup
Bought these flowers for New Year's Eve, and was a bit disappointed. They look lovely on the picture, but the flower in itself was tiny..only about 1 cm and was difficult to spot in the champagne glass. A nice touch, but I had to point the flower out to my guests otherwise they would have missed it. Still like the idea though.
Published 01 Jan 2011
31 customers found this review useful. Did you? Yes, I found this review useful
A note from the team: Thanks for taking the time to write your review. I'm sorry to learn that the flowers had been disappointing. I'll be in touch shortly.
“a new taste sensation
”
by marion gregg
Wild Hibiscus Flowers in Syrup
i have never enjoyed champagne before until i added wild hibiscus flowers in syrup. the taste was fabulous and the effect magic.
Published 01 Jan 2011
155 customers found this review useful. Did you? Yes, I found this review useful
“Beautiful
”
by pam
Wild Hibiscus Flowers in Syrup
We used these on our wedding day for the evening toast. The flowers taste nice and give a lovely colour to the champagne. Have got a few left over I am saving for Christmas!
Published 04 Dec 2010
206 customers found this review useful. Did you? Yes, I found this review useful
“Romantic and unusual treat
”
by Ms McCarthy
Wild Hibiscus Flowers in Syrup
This makes any fizz extra special and lifts even inexpensive wine to another level. It's an especially nice touch at an engagement or wedding party. I sneaked a jar and a bottle of champagne into the honeymoon suite after a friend's wedding, and he and his partner were delighted.
Published 19 Apr 2008
14 customers found this review useful. Did you? Yes, I found this review useful
“Impress your friends
”
by Lesley
Wild Hibiscus Flowers in Syrup
You may think that they are rather overpriced but if your having a special meal then these are going to impress your friends. Just put them in the glass and add some Carva or any fizzy drink and they are amazing. Taste lovely too.
Published 07 Feb 2008
202 customers found this review useful. Did you? Yes, I found this review useful
