After putting a number of slicers to the test, we've found that this Swiss-designed one gives professional results with absolutely no waste, thanks to the special finger-friendly holder.
Complete with 6 easy-to-change, stainless steel blades, you'll be able to quickly and accurately slice from thin to thick; shred; and produce perfect julienne strips with no effort at all.
The comfortable to hold handle and non-slip feet make the Zyliss Mandoline a dream to use, and the blades (when not in use) are housed in their own 'slide-on-caddy' for safe, compact storage.
Attachments - 1/4" thick julienne blade, 1/8" thin julienne blade, 1/4" slicing guide, 1/8" slicing guide, 1/16" slicing guide and 1/32" slicing guide.
Cat Ref: SKU 2922
13 x 39cm (5¼" x 15½")
- Dishwasher safe
The Zyliss® Mandoline product has been discontinued.
Wendy's Help & Advice
“Mandolines have very sharp blades so should be handled carefully. Here at Lakeland we only sell mandolines with a slider guard to hold the food in place whilst slicing and to ensure that fingers do not come into contact with the blades.
The secret for success is to let the mandoline do the work for you - move the slider up and down without applying pressure and in no time at all you will have sliced or shredded produce - applying pressure can cause your food to jam in the blade. We recommend you always use the clip on the food holder.
With the correct technique, your mandoline will soon become an essential piece of kitchenware. Click on the video demonstration (above) to see one in action.”
Still struggling? Give us a call on 015394 88100
Customer Reviews - Zyliss® Mandoline
Showing 3 of 46 reviews See all reviews
Brilliant” by caroline
Before buying this mandoline I read the reviews and was put off by the negatives. It looked to be just what I wanted and after checking that it could be returned I took the plunge and bought one. It is fabulous! Thinly sliced pineapple for dessert, jullienned carrots and sliced onions for the stirfry, thinly sliced parsnips, carrots and sweet potato for crisps. All on the first day and no sliced fingers. You do need to wash it straight after use if you want an easy time and it does stain with carrots and sweet potato, but so what - it slices!!
I think it is great!
Speedy” by Mrs Julie Sanderson
I love this machine!! Salads and coleslaw are so easy to prepare, and as long as you follow instructions your fingers are totally safe! Only thing I would say is ensure you wash up straight away, as any dried on bits are hard to remove from blade without taking slices out of your fingers - if you have to leave it - give it a swift rinse under the tap- will prevent tears later!
Very good product” by Steve Joel
I have been using my Mandoline for a couple of years now and have got the "hang" of it now! I now rarely use the sliding food holder getting better results just running the produce up and down the blade. Once it gets to close for comfort, I use the plastic handle to do the last bits. I agree with others who say rinse immediately as this works very well. Thin sliced onions and julienne cucumber live in small airtight boxes in the fridge and even the kids are adding some green stuff to their sandwiches now! Glad I got it
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