Effortlessly add a smooth white finish, and creamy vanilla taste, to your favourite bakes, fruits and snacks with Wilton's Bright White Candy Melts.
Ideal for seasonal decorations such as Halloween ghosts or wintery snowmen, Wilton's White Candy Melts are perfect for easily getting a glossy white finish on biscuits, cake-pops or even strawberries. Just melt the candy buttons, coat your food and leave them to set up. You can even use the contrast between the cool white and colourful sprinkles for an even more eye-catching finish.
Wilton Candy Melts
Melt, mould, dip and drizzle – Wilton Candy Melts do it all.
Wonderfully versatile, Wilton's Candy Melts are a firm favourite with decorators the world over because they are so easy to work with. Simply melt them in the microwave or over a pan of simmering water and they're ready to use. There's no tempering required, just melt and decorate. When it comes to setting, Candy Melts can set at room temperature, but you can put them in the fridge if you want to firm them up a little bit quicker.
Coming in a range of colours, and setting with a glossy shine, they are perfect for highlighting detail and creating definition. If you do want a slightly different shade, just mix in a drop of concentrated icing or food colouring and give it a mix.
Whether its covering a cake, coating cookies or dipping strawberries, Wilton's Candy Melts effortlessly bring colour and a professional-looking finish to your food.
Established in 1929 by Dewey McKinley Wilton, Wilton specialise in accessories which make even the most elaborate of showstoppers easy for everyone. With a product line including everything from innovative piping nozzles to multi-layer cake pan sets, Wilton, and their unwavering passion for pushing the boundaries of confectionary art, continue to inspire professional-looking creations in home kitchens. Whether it's a batch of cupcakes for the school bake sale, or a colourful birthday cake, Wilton's range of products make sure your bakes stand out for all the right reasons.