08 July 2015
This is a brilliant product. I bought the original silicone mould which was good but sagged when filled with mixture so the loaves and cakes came out with a bulge in the middle. I used it so much it split. This one has solved both those problems. It is much sturdier, keeps its shape and I don't think it will split in the same way. The cake/loaf just glides out. Excellent.