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Chocolate Maker's Slab

When you’re tempering chocolate, a cool surface is essential for achieving a really professional finish, and this granite board helps to keep chocolate flat and smooth as you work. It’s a great size for home chocolatiers, being easy to lift up at an angle, which helps with the spreading, a crucial part of the tempering process.

Cat Ref: SKU 18423

39.5 x 30cm (15½" x 12").

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