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Completely revised and updated, this is Mary’s collection of her favourite dishes that she cooks at home for family and friends. Whether cooking for two or twenty, it takes care of every mealtime, with starters, mains, sides and puds, together with invaluable hints and tips for getting it right first time. And that’s not forgetting some mouth-watering bakes, perfect for afternoon tea – just what you’d expect from the Queen of Cakes!
150 recipes, 256 pages.
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