Lakeland Stuffed Burger Press
A fabulous press for burgers with a hidden secret... So easy to use, it makes a regular burger or, with the special insert in place, creates a space to fill with sauce or cheese. Also includes an insert to make perfect bite-sized burgers.
(Tip : We recommend adding a tiny amount of oil to the mould before adding the meat to prevent the meat from sticking.)
Cat Ref: SKU 17640
Makes 8.5cm (3¼") Dia. burgers and 4cm (1½") Dia. mini burgers.
- Dishwasher safe
- Non-stick friendly
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Customer Reviews - Lakeland Stuffed Burger Press
Showing 3 of 24 reviews See all reviews
yummy” by Teena
after talking to the very friendly customer services i now use the smaller wax discs to make larger burgers and the oil works well for the tiny burgers so im now happy with this quality item its also vey easy to clean and use
A note from the team: Thanks for placing your review. We're sorry for the problems you're having and will be in touch shortly. A little grease in the moulds, before you pack the meat, will help.
I love it!” by Pamela Roberts
As a vegetarian I can't comment on how well it makes meaty burgers but it's great for veggie ones. I use the small waxed discs and get perfect burger shaped veggie burgers every time. I also love the fact I can throw the lot in the dishwasher.
Stuffed burger maker” by T
I agree with the other reviewers about the main part of the burger maker but I've found that it's the insert that's most useful. It makes lovely and evenly-sized meatballs (if they're the same size they cook at the same time). Just take them out before cooking and remove the excess meat and compress the meatball so it doesn't fall apart during cooking - the press didn't do that for me. And (Lakeland) please spell 'guidelines' correctly.