Silicone Macaroon Mould
They say presentation is everything, and this handy mould ensures your macaroons are evenly shaped and sized so they look as though they’ve come straight from the patisserie! Easy to clean and store, it’s one baking addition that no macaroon-lover should be without.
Makes 28 macaroon halves.
Cat Ref: SKU 15816
36 x 23cm (14" x 9").
- Microwave safe
- Freezer safe
- Oven safe
- Dishwasher safe
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Customer Reviews
Showing 3 of 15 reviews see all reviews
“I agree with the negative reviews
”
by
Paul
Like other users I found the macaroons stuck using the mat,whereas they came out perfectly using silicon paper and a baking sheet . I followed Lakeland's advice and baked for 3 minutes longer and left until entirely cold before attempting to remove. Sadly macaroon ingredients aren't the cheapest and you almost waste the cost in the price of the ingredients you use. It's definitely back to drawing circles on parchment for me!!
A note from the team: We're sorry you've had trouble with the silicone macaroon mould. We'd like to have a look at this for you, and we'll be in touch.
68 customers found this review useful. Did you? Yes, I found this review useful
“macaroon disaster
”
by
Joy
Before writing this review would point out this is the only time I have ever had a problem with any Lakeland purchase. But .... Bought the silicone macaroon mould and the recipe book for macaroons. Recipe book brilliant but macaroons in the mould stuck and had not cooked properly in the middle. Half the mixture remained on the mould. The macaroons I baked on baking trays and baking parchment turned out perfect. This product will be going back but thanks to the wonderful guarantee Lakeland offers it is not a problem. But disappointed as had thought would have uniform shapes and sizes
A note from the team: Thanks for placing your review. I'll be in touch shortly to help.
39 customers found this review useful. Did you? Yes, I found this review useful
“disappointment with silicone tray
”
by
claudette man
the macaroons baked on that special silicone tray were too flat and the bottom surface stayed on the tray. The ones we had put on a baking paper were fine. I shall give the tray another try and if it is still unsatisfactory I shall return my purchase.
A note from the team: Thanks for taking the time to write your review. I'm sorry to hear of the problem you've had. For excellent results every time, our top tips are - Bake the macaroons for 2-3 mins longer than your recipe suggests. Make sure the mould is completely cool to the touch before removing the macaroons. I'll be in touch shortly to help.
38 customers found this review useful. Did you? Yes, I found this review useful
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