It doesn’t matter what variety of celebration cake you choose to bake in this large 10" round PushPan cake tin – super-light fat-free sponge or rich, booze-infused Christmas cake – the heavy gauge aluminium ensures a really even bake and there’s no need to line your tin to get a silky-smooth release when you ready to sit it on the cooling rack.
25cm Dia. x 8cm H.
About PushPan Cake Tins
Leakproof and Watertight
PushPans are the only loose-based cake tins we have ever come across that are completely watertight and leakproof, thanks to the silicone seal around the rim of the base. This patented design allows you to push any depth of cake out of your tin with ease for perfect presentation every time – even with the largest celebration cakes – and also means you can cook a cake or pudding in a water bath without having to wrap your tin in any way.
Made from heavy gauge, silver anodised aluminium, PushPans offer even heat distribution with no hotspots, are oven safe to 230°C, freezer safe and metal utensil-friendly.
Make Baking Easy
There are handy fill lines on the interior of each pan, giving the option of a shallow or deeper cake, or a perfectly measured-out multi-layered mousse.
How They Work
Before first use, wash and dry your cake tin, coat the inside and the base with a small amount of cooking oil and then push in the base. This will help when you push the base up and also make your tin extra non-stick. With use, the pan will build up a patina which enhances the natural non-stick even further. To release your creation once made, just place the pan on a tall tin from your cupboard, push down on the sides of your PushPan and then slide your cake carefully from the base onto your presentation platter.
25cm Dia. (10") 8cm (3”) H.