My Kitchen Cook & Bake Mini Morsel Set
The set that takes the toil out of tart making! Solid and reliable with a double layer of Quantum 2 non-stick for superior food release, our special tin turns out 24 dainty pastry cases quickly and easily. There’s no need to roll or cut out; just place a ball of dough into each hole of the tin and use the little wooden pusher to form each case with ease.
Who needs expensive shop-bought versions when creating small but perfectly formed mouthfuls of moreishness is so easy – how about filo pastry tartlets, mini quiches, individual strawberry tarts, mini mince pies or even bite-sized muffins?
Makes tarts 4cm (1.6") Dia.
Oven safe up to 250°C.
Cat Ref: SKU 12514
Tin 26 x 34cm(10 1⁄4" x 13 1⁄2"); pusher 15cm (6") H.
- Freezer safe
- Dishwasher safe
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special offer
buy one, get one HALF PRICE (excluding any reduced price items) from the My Kitchen Cook & Bake and Bakingenius and Silicone Bakeware ranges (lowest priced item half price)
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Customer Reviews
Showing 3 of 58 reviews see all reviews
“Mini - morsel set
”
by
Mrs Murphy
My Kitchen Cook & Bake Mini Morsel Set
This is absolutely great when used with filo pastry - layer filo sheets with butter brushed in between, cut the pastry to size with scissors - bake blind and fill with crab, lime and coriander, smoked salmon and creme fraiche, strawberries and cream dusted with icing sugar - the list is endless!
A note from the team: Thanks for placing your review.
172 customers found this review useful. Did you? Yes, I found this review useful
“Great product
”
by
Yasmin
My Kitchen Cook & Bake Mini Morsel Set
I purchased one several months ago for myself and some for gifts. After using mine i decided to buy some more. I found this brilliant, as i like to make mini pizzas and quiches which i usually make in a cake tin. This tray makes lovely party size ones and also great size for kids. Tray itself is very strong and tough and hopefully will last me for many years to come. Cant wait to try out different things. If you are cooking short crust or puff pastry you should cook empty first or will pastry will remain soggy, same as cooking in a pie dish, for pizza dough its fine. Its very easy to clean and I like the little dough presser, it takes a little practice but once you get the hang of it you can get the right shape .
153 customers found this review useful. Did you? Yes, I found this review useful
“wow!
”
by
Heather
My Kitchen Cook & Bake Mini Morsel Set
This is a must have. Great Quality and so useful. probably the best bakeware item I have bought this year! I am ordering one as a gift to my friend who was very impressed by my results.
152 customers found this review useful. Did you? Yes, I found this review useful
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