My Kitchen Cook & Bake Baking Sheet
Whether you're filling a couple of gaps in your bakeware cupboard, replacing some well-worn items or indeed just starting out on your kitchenware collection, My Kitchen will provide you with a firm, reliable foundation.
They say, "you get what you pay for", but you get much, much more than that with My Kitchen. Each robust, commercial weight piece has a heavy duty construction that will not twist or warp, with a double layer of durable Quantum 2 non-stick to see you through years of roasting and baking. And just look at the prices!
Cat Ref: SKU 10996
36cm x 28cm (14" x 11").
- Dishwasher safe
- Freezer safe
- Oven safe
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My Kitchen Cook & Bake Baking Sheet Customer Reviews
Showing 3 of 21 reviews see all reviews
Excellant” by Mary
Seeing all the bad reviews whilst ordering another tray I thought I would put a good one. I have had two of these trays for sometime and I don't understand why they are put in a dish washer. You only need a damp cloth or run them under a hot tap and the jobs done. With holes in the reverse to me it is common sense it would fill with water so I have never put it in my dishwasher although it says you can. I have purchased several items from Lakeland and have never found one that has let me down besides the bad writes up. Don't belive all you read and have a go yourself - it works for me.
128 customers found this review useful. Did you? Yes, I found this review useful
Effortless...” by sharron
Great quality tray and thanks to all who wrote previous reviews. I made sure not to immerse it in water and hence no rusting or rusty water leaking out. Brilliant baking results and effortless getting cookies off it. Sometimes depending on which of my oven gloves I'm wearing it can be difficult to get a grip to get it out of the oven as its so flat. Well worth it.
107 customers found this review useful. Did you? Yes, I found this review useful
Great product” by Liliya
I just love these baking sheets. I bake every other day and use them a lot. They do not warp from heat, bake evenly and nothing sticks to them. I'd like to ask all those people who wash them: why? do you really need to immerse them in water? Professional bakers do not wash their sheets, just wipe them with paper towels or tea towels. If there are stains (like from baking coconut macaroons or meringues), wipe them with a wet tea towel and they will serve you a long time! And I can assure you, that my sheets (I have three for almost a year now) look as good as new.
103 customers found this review useful. Did you? Yes, I found this review useful