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Multigrain Gluten & Dairy-Free Bread Mix

£4.39

Multigrain Gluten & Dairy-Free Bread Mix

Product number: 10436

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£4.39

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3 year guarantee included

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Product Features

  • Makes 2 great tasting gluten & dairy-free 750g multigrain loaves
  • Loaves stay fresh for days
  • Can also be used for pizza bases, pancakes and tortilla wraps
  • Suitable for vegetarians

3.5 Read 12 reviews

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  • Multigrain Gluten & Dairy-Free Bread Mix

    Much appreciated by Lakeland bakers who have issues with gluten, Laucke’s Gluten Free Meals & Grains Bread Mixes have been created for any coeliac who prefers an oven-baked loaf with texture, and as it’s dairy-free too, it’s great for anyone with a dairy allergy too.

    A low-salt, wheat-free blend packed with linseed, kibbled corn, sunflower seeds and soy grits, you can make a standard 750g loaf or create rolls, wraps and flat breads. And, as it’s a hand-mix blend, it’s easy to adapt the recipe to your family’s taste by adding a little oil or salt if you’d like.

    Please note: Because of the lack of gluten the mix won’t make a classic bread dough, it looks more like a batter – which is why it’s not recommended for use in bread machines – but fans tell us the results are definitely worth waiting for.

    About Laucke Flour Mills

    Laucke Flour Mills was established in 1899 by Friedrich Laucke, a German miller who went to Australia to work and travel, and has now become renowned internationally for producing a broad spectrum of speciality flours and mixes for the food industry and home bakers. Our friends at Laucke put great emphasis on producing the very best ingredients for breads with the highest possible nutritional value as well as a delicious taste and texture and we think their passion shines through their products. If you like bread, you’ll love Laucke bread mixes.

    2 x 500g packs - each produces a 750g loaf.

    • Suitable for vegetarians
    • Gluten free
  • Delivery

    Delivery Information

    Carriage Restrictions: This product cannot be sent to any countries outside the UK.

    More information on our delivery & returns

    UK Mainland
    Standard Delivery 3-5 Working Days
    Express Delivery Next Day (if ordered before 7pm Monday to Friday. 2 days after 7pm including Weekends/Bank Holidays)*
    Sunday Express Delivery Sunday (if ordered between 6pm Friday and 6pm Saturday)*
    Click & Collect Available at Delivery Page
    BFPO & Foreign & Commonwealth Office
    Standard Delivery 3-5 Working Days*
    Eire (Ireland)
    Standard Delivery 7 Working Days*
    EU countries
    Standard Delivery 7-10 Working Days*
    Rest of the world
    Standard Delivery 7-10 Working Days*

    * Some delivery services may not be available in your area, the delivery page will display the available delivery services during checkout.


    Returns

    We want you to enjoy shopping at Lakeland with complete confidence, which is why every single product you buy from us comes with a 3 year guarantee – just bring along your receipt or emailed order confirmation as proof of purchase. Plus all returns are free.

    To do this, it would be really helpful if you could call one of our friendly Customer Services Advisors on 015394 88100 first, as there are occasions when it may not be necessary for you to be inconvenienced by sending a product back to us.

  • Multigrain Gluten & Dairy-Free Bread Mix

    5

    "Wonderful bread"

    I have been gluten free for 40 yrs .I remember buying my first loaf from the chemist, it was like a brick the only way to eat it was toasted or fried or dampened it with water. Lakeland multi grain gluten free bread flour is soft and delicious I try to stock up when in the lake district.

    Multigrain Gluten & Dairy-Free Bread Mix

    5

    "Great"

    I made it by bread maker (fast bread program 80 min) and its different but very good

    Multigrain Gluten & Dairy-Free Bread Mix

    5

    "The best I've tried so far"

    Very pleased to have GF bread that doesn't fall to bits! I've found that the texture and flavour of the bread mix product is improved by using 60ml of virgin olive oil plus 300ml water, instead of just the 360ml water. And adding 6-10 grinds of sea-salt to the warm water.

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